Texas Parkway Sheet Cake - 2 Slices
Texas Parkway Sheet Cake
Texas Sheet Cake is a beloved Texas classic, known for its rich chocolate flavor, buttery texture, and generous pecan topping. Each order includes two generous slices for $10. We use premium ingredients, including organic toasted pecans and organic Greek yogurt, to create a chocolatey, moist dessert that honors the Texas favorite while bringing the Quail Valley Bakery touch.
The Quail Valley Bakery Difference
Many Texas Sheet Cakes rely on cheaper ingredients like vegetable shortening, artificial flavoring, and boxed cake mixes. Our Texas Parkway Sheet Cake is made completely from scratch with Kerrygold butter, organic cocoa powder, and organic Greek yogurt for a richer chocolate flavor and a tender crumb. The cake is finished with our organic chocolate pecan frosting. Toasting the pecans before making this frosting brings out their full flavor, making every bite even more satisfying. Exceptional flavor comes from quality ingredients and preserving the craftsmanship behind traditional baking.
Why Ours Taste Better
Made from scratch in Quail Valley
Rich chocolate cake made with Kerrygold pure Irish butter
Organic unsweetened cocoa powder for deep chocolate flavor
Organic Greek yogurt for a moist, tender crumb
Organic toasted pecans added to the frosting for a richer, nuttier flavor
No artificial flavors
No added preservatives
Made with premium ingredients
Ingredients & Allergens
Ingredients: Organic Powdered Sugar (Organic Cane Sugar, Organic Tapioca Starch.), Granulated Sugar, Pure Irish Butter (Pasteurized Cream, Skimmed Milk, Cultures.), Organic Unbleached All-Purpose Flour, Organic Whole Milk (Certified Organic Grade A Whole Milk, Vitamin D3.), Organic Pecans, Water, Organic Greek Yogurt (Cultured Pasteurized Organic Whole Milk.), Pasture-Raised Eggs, Organic Cocoa Powder, Baking Soda, Salt.
CONTAINS: MILK, EGGS, WHEAT, PECANS.
Made in a home kitchen that also uses: Wheat, Milk, Eggs, Soy, Tree Nuts, Peanuts, and Sesame.
Storage, Safe Handling & Reheating
Storage: Store in an airtight container at room temperature. For best freshness and quality, enjoy within 3 days of bake date. May also be refrigerated in an airtight container for up to 1 week from bake date.
