Robinson Road Cake - 2 Slices
Robinson Road Cake
When the holiday season arrives in Quail Valley, Robinson Road comes alive. Every Halloween it becomes Nightmare on Candy Cane Lane, and by Christmas, the same road transforms into Candy Cane Lane. Our pumpkin spice cake with cream cheese frosting is named after this historic street. Each order includes two generous slices for $10.
9×13 whole cakes will be available for pre-order for Halloween and Thanksgiving.
The Quail Valley Bakery Difference
Pumpkin spice cake should be moist, tender, and full of warm autumn spice. It should not be dense, dry, or overwhelmed by sweetness. Our Robinson Road Cake is made from scratch using organic pumpkin, organic warming spices, pasture-raised eggs, and organic pure vanilla extract. We bake it until perfectly tender, then finish it with our rich house-made cream cheese frosting and a sprinkle of organic ground Saigon cinnamon. The result is a soft, flavorful pumpkin spice cake with just the right balance of sweetness and spice.
Why Ours Taste Better
Made from scratch in Quail Valley
Organic 100% pumpkin
Organic warming spices and organic pure vanilla extract
Pasture-raised eggs for a tender, moist cake
Rich, house-made cream cheese frosting
Kerrygold Pure Irish Butter
No artificial flavors or colors
No added preservatives
All ingredients disclosed
Ingredients & Allergens
Ingredients: Organic Pumpkin, Organic Powdered Sugar (Organic Cane Sugar, Organic Tapioca Starch.), Organic Unbleached All-Purpose Flour, Organic Cream Cheese (Organic Pasteurized Milk and Cream, Cheese Culture, Salt, Organic Locust Bean Gum.), Organic Extra Virgin Olive Oil, Pasture-Raised Eggs, Pure Irish Butter (Pasteurized Cream, Skimmed Milk, Cultures.), Organic Brown Cane Sugar, Organic Whole Milk (Certified Organic Grade A Whole Milk, Vitamin D3.), Granulated Sugar, Organic Pure Vanilla Extract, Salt, Baking Soda, Aluminum-Free Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate.), Organic Ground Saigon Cinnamon, Organic Ground Allspice, Organic Ground Nutmeg, Organic Ground Ginger, Organic Ground Cardamom, Organic Ground Cloves.
CONTAINS: MILK, EGGS, WHEAT.
Made in a home kitchen that also uses: Wheat, Milk, Eggs, Soy, Tree Nuts, Peanuts, and Sesame.
Storage, Safe Handling & Reheating
Storage: Keep refrigerated upon receipt. Store in an airtight container in the refrigerator for up to 3 days from bake date.
SAFE HANDLING INSTRUCTIONS: KEEP REFRIGERATED. DO NOT LEAVE AT ROOM TEMPERATURE FOR MORE THAN 2 HOURS. To prevent illness from bacteria, keep this food refrigerated or frozen until the food is prepared for consumption.
Reheating: Keep refrigerated. Can be enjoyed chilled or at room temperature. For a softer, more flavorful cake, allow to sit at room temperature for 20–30 minutes before serving. Do not leave at room temperature for more than 2 hours. No reheating necessary.
